Do you have a special customers and need pure goose salami to satisfy them? GamberoRosso helps you make the right decisions

by Gianluca Bellazzi

When some years ago I started producing goose salami I thought, as naive, that all goose salami were the same. But I couldn't understand why the prices were so different.

Then on the way I realized that there is "pure goose salami" and the others. A range of salami in which pork meat and pork fat are the main ingredients while goose meat is in a small quantity.

So on the one hand we have exclusive goose products for those who don't accept compromises while on the other hand a pork salami with goose.

The choice between real goose products and the others might seem trivial. But if you have a gourmet customers who wants the best of goose products you have no doubt.

However having a pure goose salami is not enough because you also need to be guaranteed. Of course the producer guarantee is not enough because he could be self-referential.

So the original goose salami must also be recognised by independent and important newspaper like GamberoRosso.

And when we talk about to pork-free products only 11 Italian companies have passed the test and have been reviewed. And among them we can proudly find Oca Sforzesca.

Our goose salami, Made in Italy, offers you many advantages as it allows you to:

• communicate that you have exclusive goose products that are not found at the supermarket and use them as a competitive advantage;
• dedicate a corner or some dishes to pure goose for those who want fresh, light and digestible products more suitable for the summer season;
• communicate with a simple text "Pure goose salami as in the oldest days";
• entertain your customer with the story of goose salami, a typical products of the north of Italy.