ISO 9001:2015 certification

In 2018 Oca Sforzesca has got the ISO 9001:2015 certification.

100% goose meat certification

DNA Analysis certification

Oca Sforzesca produces only traditional goose salami from our Italian production goose chain.

All the products have been certified 100% goose by the DNA department of the Technology Park Padano in Lodi. This tipe of analysis also excludes any other contamination during the entire process.

Low saturated fat content and low salt content certification

Nutritional analysis certification

All our products have a very low content of saturated fat (<30%) that allows you to savor tasty goose salami and stay light, for your health.

They also have a very low salt content in line with the directions of the World Health Organization. This feature does not cause water retention: a strongly felt issue for women and children.

Custom code certification

To gaurantee extra security to our customers, all our goose products’ custom codes have been certified by ITV.

Fast customs clearance 

For fast customs clearance we have activated:

• immediate digitization of all the accompanying documents (animal health, goose meat origin etc.)
• full information on the commercial documents
• certification of the Combined Nomenclature (HS code) by ITV.

OCA SFORZESCA S.r.l.
Tel. +39 0381 1971518‬ - info@ocasforzesca.eu
Strada Fogliano Sup. 104 - 27029 Vigevano PV (Italy)