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  • HOME
  • COMPANY
    • Management
    • Oca Sforzesca's goose chain
    • Production line
    • Traceability
    • Certifications
    • Laboratory
  • PRODUCTS
    • Traditional >
      • Goose ham
      • Cooked goose salami
      • Goose cotechino
      • Cured smoked goose breast
      • Cured goose salami
      • Goose bresaola
      • Sliced bacon goose breast
    • ROYAL >
      • Cooked goose salami with black truffle
      • Goose leg in confit
    • GUILT FREE >
      • Cooked goose salami with goose liver
      • Goose liver pate
    • GOOSE FAT >
      • Melted goose fat
      • Goose crackling
    • SLICED
  • FEEDBACKS
  • BLOG
  • CONTACT
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GIOVIALE
Goose cotechino

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Description

Goose cotechino is a cooked goose product ​with only goose meat without pork meat added. It is also 100% Made in Italy. It is a gourmet, light, sweet-smelling, traditional, ready to eat product.
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Its characteristics are unique and unmistakable:
  • of pure goose without pork meat added;
  • 100% Made in Italy;
  • traditional in respect of the best local recipes;
  • light and tasty thank to the use of only goose meat;
  • soft and gelatinous thank to the special vacuum cooked process;
  • ready to eat in a practical aluminium vacuum bag to be easily warm in hot water.

Process

This local high quality goose cotechino is made with the beef case stuffed with its fresh goose meat and goose fat. All the goose meat is minced and the other ingredients are then added (flavourings, spices and  Cervia's sea salt). Then it is vacuum-packed and cooked at low temperature for at least 6 hours. At the end of the cooking process, the goose cotechino is immediately refrigerated to reach the right moisture balance and keep its intense taste.

How to use

Goose cotechino is ready to eat. You can warm it into hot water for 10 minutes.
It is should be eaten warm in thick slices as a 
second course accompanied by potatoes, lentils or onions.

Technical details

It is free of allergens (gluten, lactose, celery, nuts etc.).
It must be kept at 0/+4°C.
It comes in 0,5 kg packaging under vacuum.
Shelf life whole piece 120 days.
EU Custom tarif
 16023929.
OCA SFORZESCA S.r.l.
Tel. +39 0381 1971518‬ - WhatsApp +39 349 1488027 - info@ocasforzesca.eu
Strada Fogliano Sup. 104 - 27029 Vigevano PV (Italy
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