Does the heat of summer force you to change your eating habits ? Does the idea of sitting at a table and eating a hearty meal make you uncomfortable ?
Yon do not have to think that the season is forcing you to give up the pleasures of our gastronomy. You should just look around for new solutions.
Salami and meat in general, are often the first products to be reduced in our diet. Not to mention goose meat!
What if I told you that Lomellina cooked goose ham is the idea that you did not expect. Soft, fresh and light, it is suitable for all your daily snacks and to enhance your favourite summer dishes.
Whether it is the basis for your drink on the beach or the original idea to surprise your outdoors dinner guests, the Lomellina cooked goose ham is the answer to all your health benefits and culinary needs.
Why do not you take a tip from our recipe specifically designed for the summer?
Oca Sforzesca Gastronomist
All Appetizer Cold Cuts Cooked Goose Ham Cooked Goose Salami Cured Goose Breast Cured Goose Salami Dough Easter First Course Goose Goose And Rice Goose Charcuteries Goose Fat Goose Galantine Goose Liver Gooshi Pistacchio Di Bronte Platter Risotto Second Course Summer Winter